Here we will add our most favorite Low Carb and Sugar Free recipes.

 

Low Carb Chocolate Cake

 

Ingredients:

• 1 1/2 cups Organic almond flour
• 1/4 cup cocoa powder
• 2 oz melted Low Carb Chocolate
• 2 1/4 tsp baking powder
• 1/2 tsp salt
• 1/3 cup water
• 3 eggs

Instructions:

Preheat oven to 350 F. Bake 10-15 minute.
Let the cake cool before adding frosting.

Frosting

• 1/2 cup cocoa powder
• 2 oz melted Low Carb Chocolate
• 8 oz cream cheese
• 1/4 cup butter
• 1 1/2 tsp vanilla extract
• 4 tbsp milk

 

Low Carb Pancakes

Ingredients:

• 2 cup Organic almond flour
• 3 large eggs
• 1/2 cup milk
• 1/2 cup olive oil or melted butter
• 2 tsp baking powder
• 2 tsp vanilla extract
• 1/4 tsp salt
  
  

Serve with our Low Carb Jam, fresh fruits or whipped cream. For an extra festive breakfast you could even add a spoon of our delicious Low Carb Hazelnut Spread.