Our Swedish bakers have baked this great tasting loaf, that is naturally lower in carbs, since 2003.
Low Carb® Bread is Sweden's first and today most loved healthy bread. For those who love bread for breakfast, with soup or just as a fresh snack, this is your first choice.
Low Carb® Bread is a tasty, juicy, brown bread, excellent for toasting and very low in carbohydrates but rich in fiber. One slice contains only 3 grams of carbohydrates.
Low Carb® Bread is loaded with 22 grams of protein and 13 grams of fibers.
- 3g carbs
- 22% protein
- 13% fiber
- Toast me for even better flavour.
- You can put me in the freezer.
INGREDIENTS
Ingredients:
Water, wheat gluten, apple fibers (7.5%), wheat flour, rapeseed oil, flaxseed, sunflower seeds, wheat bran, apple cider vinegar, beet fiber, yeast, and salt.
NUTRITIONAL VALUES
Nutritional value | per 100g | per slice |
Energy | 212 Kcal | 52 Kcal |
Fats | 7g | 2g |
Carbohydrates | 12g | 3g |
Dietary Fiber | 13g | 3g |
Protein | 22g | 5g |
Salt | 1g | 0,2g |