Low Carb® Crisp Bread

Low Carb® Crisp Bread

availability 1115 In stock

Weight 250g

Shelf life > 60 days

Product Description
Customer Reviews

Finally, our crisp bread is back!

These crisp breads are baked with a lot of seeds and are loaded with 24% protein and 21% fiber. In Sweden, we usually eat crisp bread for breakfast, but they are also perfect with marmalade and a hot cup of tea or with a slice of brie cheese and a glass of wine. We are very proud to present to you a Low Carb® Crisp bread that makes life easier for the carb conscious.

Low carbohydrate content - 2g per piece.
High protein - 24%
High fiber content - 21%

INGREDIENTS

Ingredients:

Flaxseed(17%), WHEAT GLUTEN, sunflower seed(12%), OAT FIBRE, malt flour (WHEAT), sourdough powder (WHEAT), psyllium seed husks, yeast, salt.

NUTRITIONAL VALUES

Nutritional value	per 100g	per slice 10g
Energy	400 Kcal	40 Kcal
Fats	20g	2g
Carbohydrates	21g	2g
of which sugars	1g	0,1g
Dietary fiber	21g	2g
Protein	24g	2,5g
Salt	0,4g	0,2g