Whether you're successfully living a low carb lifestyle, seeking variety or simply looking for the next great baking essential for your kitchen, CarbZone's Low Carb Organic Almond Flour is a must have. Made from 100% pure skinless almonds, CarbZone's Low Carb Organic Amond Flour is a delicious gluten free alternative to regular wheat flour.
The almonds are finely ground, ensuring that this product retain all of the high protein and fibre content. Give your breakfast a boost with super healthy pancakes and biscuits or create the perfect low carb cookie recipe for your family.
Low Carb® Organic Almond Flour contains a full 21 grams of protein, but only 2,5 grams of carbohydrates.
Nutritional values per 100g: Energy 644 kcal, protein 21 g, carbohydrates 2,5 g, fat 59g, dietary fiber 12 g, salt <0.1 mg.
- 0.6 cup Almond flour
- 2 tablespoons sweetener
- 2 beaten egg whites
- 100 g soft butter
- 1 egg yolk
- 1/2 teaspoon vanilla powder
- 1 teaspoon sweetener
P.S you can probably use more sweetener but we like them not too sweet.